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AAK Sweden AB

Accreditation no: 1040

Org no:
556478-1796
Phone:
0454-82000
Postal address:
-, 374 82 Karlshamn
Visiting address:
Västra Kajen, Karlshamn, Karlshamn · Show on map

Testing, SS-EN ISO/IEC 17025:2018

Latest decision date: 2025-02-28

TeknikområdeMetod/procedurProvtyp/System/ProduktParameter/EgenskaperUtrustning/MätprincipMätområde/mätnivåAnmärkning
Food analysisAOCS Ca 2e-84Vegetable productsWater contentKarl Fischer0,01 - 100 %-
Food analysisAOCS Ca 3a-46, modVegetable productsInsoluble residue-0,01 - 100 %-
Food analysisAOCS Ca 6a-40Vegetable productsUnsaponifiable matter-0,2 - 100 %-
Food analysisAOCS Cb 2-40Vegetable productsSesame oil-Neg/Pos-
Food analysisAOCS Cc 13j-97Vegetable productsColour-Blå 0 - 40 (Lovibond RYBN färgskala)-
Food analysisAOCS Cc 13j-97Vegetable productsColour-Gul 0 - 70 (Lovibond RYBN färgskala)-
Food analysisAOCS Cc 13j-97Vegetable productsColour-Röd 0 - 70 (Lovibond RYBN färgskala)-
Food analysisAOCS Cc 3-25Vegetable productsMelting point-10 - 80 °C-
Food analysisAOCS Cc 3b-92, modVegetable productsMelting point-5 - 80 °C-
Food analysisAOCS Cc11-53Vegetable productsCrystallization point--Coldtest
Food analysisAOCS Cd 12b-92Vegetable productsOxidation induction techniques-> 0,5h-
Food analysisAOCS Cd 14d-99, modVegetable productsTransisomersIR10 - 65 %-
Food analysisAOCS Cd 8-53Vegetable productsPeroxide valueTitration> 0,1 mekv/kg-
Food analysisAOCS Cd 8b-90, modVegetable productsPeroxide valueTitration> 0,1 mekv/kg-
Food analysisEP 2.4.19Vegetable productsAlkaline contaminants-> 0,1 ml-
Food analysisIntern metod; KAB 2132Vegetable productsBleached earth particles, colorFiltration--
Food analysisIntern metod; KAB 2390Vegetable productsRefractive index-1,4400-1,5000-
Food analysisIntern metod; KAB 2396Vegetable productsDensityU-shaped oscillating tube15 - 50 °C-
Food analysisIntern metod; KAB 2397 Beräknad från KAB 2396Vegetable productsVolume weight---
Food analysisIntern metod; KAB 2398 (Beräknad från KAB 2396)Vegetable productsDensityCalculation--
Food analysisIntern metod; KAB 2399 Beräknad från KAB 2397Vegetable productsSpecific gravityCalculation--
Food analysisIntern metod; KAB 2417Vegetable productsColourPhotometry0,01 - 1,5 abs . Ehh-
Food analysisIUPAC 2.202Vegetable productsSaponifiable substances-5 - 400 mg KOH/g-
Food analysisIUPAC 2.205Vegetable productsIodine numberTitration0,1 - 300Jodtal Wijs
Food analysisIUPAC 2.205, modVegetable productsIodine numberTitration0,1 - 140Jodtal Hanus
Food analysisIUPAC 2.504/AOCS Cd 18-90, modVegetable productsAnisidine valuePhotometry> 0,1-
Food analysisIUPAC 2.505Vegetable productsAbsorbanceUV0,05 - 1,5abs enheter för en 1 %-ig lsg av provet mätt i en 1 cm kyvett
Inorganic chemistryInhouse method; KAB 2192 Ca 18d-01Vegetable productsCadmium, CdAAS0,001 - 0,02 mg/kg-
Inorganic chemistryIntern metod; KAB 2192Vegetable productsArsenic, AsAAS0,1 - 0,4 mg/kg-
Inorganic chemistryIUPAC 2.423/AOCS Ca 12b-92, modVegetable productsPhosphorus, PAAS1- 100 mg/kg-
Inorganic chemistryIUPAC 2.632/AOCS Ca 18c-91, modVegetable productsCopper, CuAAS0,001 - 0,1 mg/kg-
Inorganic chemistryIUPAC 2.632/AOCS Ca 18c-91, modVegetable productsIron, FeAAS0,01 - 0,3 mg/kg-
Inorganic chemistryIUPAC 2.632/AOCS Ca 18c-91, modVegetable productsLead, PbAAS0,01 - 0,1 mg/kg-
Inorganic chemistryIUPAC 2.632/AOCS Ca 18c-91, modVegetable productsNickel, NiAAS0,01 - 0,2 mg/kg-
Organic chemistryAOCS Ch 6-91, modVegetable productsSterol compositionGC-FID0,1 - 100 %-
Organic chemistryAOCS Ch 6-91, modVegetable productsSterol compositionGC-FID1-100000 mg/100g-
Organic chemistryCh 2a-94Vegetable productsFatty acid compositionGC-FID0,05 - 100 %-
Organic chemistryInhouse method; KAB 2268/IUPAC 2.432Vegetable productsTokoferoler, TokotrienolerHPLC> 10 mg/kg-
Organic chemistryIntern metod; KAB 2185Vegetable productsPartial glyceridesHPLC0,1 - 100 %-
Organic chemistryIntern metod; KAB 2187Vegetable productsPartial glyceridesHPLC0,1 - 100 %-
Organic chemistryIntern metod; KAB 2466Vegetable productsTriglyceride compositionGC-FID0,1 -100 %-
Organic chemistryIntern metod; KAB 8142Vegetable productst-hexaneGC-FID1 -10000 mg/l-
Organic chemistryIntern metod; KAB 8143Vegetable productsAcetoneGC-FID1 - 10000 mg/l-
Organic chemistryIUPAC 2.201, modVegetable productsAcidityTitration0,02 - 200 mg KOH/g-
Organic chemistryIUPAC 2.201, modVegetable productsFree fatty acidsTitration0,01 - 100 %-
Organic chemistryIUPAC 2.304Vegetable productsFatty acid compositionGC-FID0,05 - 100 %-
Organic chemistryKABI F255-06, modVegetable productsFree fatty acidsTitration0,1 - 1,6 mmol/kg-
Water analysisHach Lange LCK 014Waste water/Leach waterChemical oxygen demand, COD-CrPhotometry1000 - 10000 mg/l-
Water analysisHach Lange LCK 114Waste water/Leach waterChemical oxygen demand, COD-CrPhotometry100 - 1000 mg/l-
Water analysisHach Lange LCK 138Waste water/Leach waterNitrogen, totalPhotometry1 - 16 mg/l-
Water analysisHach Lange LCK 238Waste water/Leach waterNitrogen, totalPhotometry5 - 40 mg/l-
Water analysisHach Lange LCK 314Waste water/Leach waterChemical oxygen demand, COD-CrPhotometry15 - 150 mg/l-
Water analysisHach Lange LCK 348Waste water/Leach waterPhosphorous, totalPhotometry0,5 - 5,0 mg/l-
Water analysisHach Lange LCK 349Waste water/Leach waterPhosphorous, totalPhotometry0,05 - 0,5 mg/l-
Water analysisHach Lange LCK 350Waste water/Leach waterPhosphorous, totalPhotometry2 - 20 mg/l-
Water analysisHach Lange LCK 385Waste water/Leach waterTotal organic carbon, TOCPhotometry3 - 30 mg/l-
Water analysisHach Lange LCK 386Waste water/Leach waterTotal organic carbon, TOCPhotometry30 - 300 mg/l-
Water analysisHach Lange LCK 387Waste water/Leach waterTotal organic carbon, TOCPhotometry300 - 3000 mg/l-
Water analysisISO 21793:2020Waste water/Leach waterNitrogen, totalDirekt fotometrisk analys av nitrat efter oxidering1,0 - 40 mg/l-
Water analysisISO 21793:2020Waste water/Leach waterPhosphorous, totalKolorimetrisk analys av fosfat efter oxidering0,3 - 10 mg/l-
Water analysisISO 21793:2020Waste water/Leach waterTotal organic carbon, TOCNDIR-mätning av CO₂ efter oxidering5,0 - 50 mg/l-
Water analysisSS-EN 872:2005, modWaste water/Leach waterSuspended solidsGravimetry> 5 mg/l-

Regulations

ILAC G17:01/2021
ILAC Guidelines for Measurement Uncertainty in Testing
STAFS 2020:1
Swedacs föreskrifter och allmänna råd om ackreditering