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Livsmedelsverket

Accreditation no: 1457

Org no:
202100-1850
Phone:
018-175500
Website:
www.slv.se
Postal address:
Box 622, 751 26 Uppsala
Visiting address:
Dag Hammarskölds väg 56 A, 752 37 Uppsala · Show on map
Business unit
Standard
Type of body

Testing, SS-EN ISO/IEC 17025:2018

Latest decision date: 2026-04-09

TeknikområdeMetod/procedurProvtyp/System/ProduktParameter/EgenskaperUtrustning/MätprincipMätområde/mätnivåFlexBusiness unit
BiotoxinsSLV-m029-fFoodBiotoxinsLC-MS-
BiotoxinsSLV-m168-fFoodMycotoxinsLC-MS-
BiotoxinsSLV-m252-fDrinking waterBiotoxinsLC-MS-
BiotoxinsSLV-m252-fFresh waterBiotoxinsLC-MS-
BiotoxinsSLV-m261-fFoodGlycoalkaloidsLC-MS-
BiotoxinsSLV-m273-fFoodHistamineLC-MS-
BiotoxinsSLV-m301-fFoodPatulinLC-MS-
BiotoxinsSLV-m316-fFoodMycotoxinsLC-MS/HPLC-
BiotoxinsSLV-m317-fFoodMycotoxinsHPLC-
BiotoxinsSLV-m329-fFoodMycotoxinsLC-MS/MS-
Food analysisSLV-m004-fFoodCoccidostaticsLC-MS-
Food analysisSLV-m006-fFoodBeta-lactamsLC-MS-
Food analysisSLV-m006-fFoodMacrolidesLC-MS-
Food analysisSLV-m006-fFoodQuinolonesLC-MS-
Food analysisSLV-m006-fFoodSulfonamidesLC-MS-
Food analysisSLV-m006-fFoodTetracyclinesLC-MS-
Food analysisSLV-m007-fFoodCorticosteroidsLC-MS-
Food analysisSLV-m008-fFoodChloramphenicolLC-MS-
Food analysisSLV-m008-fUrineChloramphenicolLC-MS-
Food analysisSLV-m009-fFoodNitrofurans, metabolitesLC-MS-
Food analysisSLV-m010-fFoodSulfonamidesLC-MS-
Food analysisSLV-m011-fFoodTetracyclinesLC-MS-
Food analysisSLV-m012-fFoodTetracyclinesLC-MS-
Food analysisSLV-m013-fFoodBeta agonistsLC-MS-
Food analysisSLV-m013-fUrineBeta agonistsLC-MS-
Food analysisSLV-m015-fFoodAnthelminticsLC-MS-
Food analysisSLV-m015-fFoodAntibioticsLC-MS-
Food analysisSLV-m015-fFoodBeta-lactamsLC-MS-
Food analysisSLV-m015-fFoodMacrolidesLC-MS-
Food analysisSLV-m015-fFoodQuinolonesLC-MS-
Food analysisSLV-m015-fFoodSulfonamidesLC-MS-
Food analysisSLV-m015-fFoodTetracyclinesLC-MS-
Food analysisSLV-m018-fFoodHormonsLC-MS-
Food analysisSLV-m018-fUrineHormonsLC-MS-
Food analysisSLV-m020-fFoodNSAIDsLC-MS-
Food analysisSLV-m020-fFoodSedativesLC-MS-
Food analysisSLV-m021-fFoodAvermectinsLC-MS-
Food analysisSLV-m021-fFoodBenzimidazolesLC-MS-
Food analysisSLV-m022-fFoodTetracyclinesImmunochemistry-
Food analysisSLV-m023-fFoodBeta-lactamsImmunochemistry-
Food analysisSLV-m023-fFoodTetracyclinesImmunochemistry-
Food analysisSLV-m028-fFoodAcrylamideLC-MS-
Food analysisSLV-m035-fFoodChloramphenicolELISA-
Food analysisSLV-m035-fUrineChloramphenicolELISA-
Food analysisSLV-m042-fFoodTrans-ß-caroteneHPLC-
Food analysisSLV-m048-fFoodNitateHPLC-
Food analysisSLV-m049-fFoodVitamin A (retinol)HPLC-
Food analysisSLV-m049-fFoodVitamin E (tocopherol)HPLC-
Food analysisSLV-m054Fish and shellfishSpecies identification, animal species-Kvalitativ/Qualitative
Food analysisSLV-m057-fFoodVitamin KHPLC-
Food analysisSLV-m058-fFoodVitamin B1 (thiamine)HPLC-
Food analysisSLV-m058-fFoodVitamin B2 (riboflavin)HPLC-
Food analysisSLV-m059-fFoodFolate--
Food analysisSLV-m059-fFoodVitamin B12--
Food analysisSLV-m059-fFoodVitamin B3 (niacin)--
Food analysisSLV-m061-fFoodVitamin D2 (ergocalciferol)HPLC-
Food analysisSLV-m061-fFoodVitamin D3 (cholecalciferol)HPLC-
Food analysisSLV-m062-fFoodFatty acid compositionGC-
Food analysisSLV-m090-fFoodGliadinELISA-
Food analysisSLV-m091-fFoodVitamin A (retinol)HPLC-
Food analysisSLV-m091-fFoodVitamin D3 (cholecalciferol)HPLC-
Food analysisSLV-m123-fFoodVitamin B6 (pyridoxine)HPLC-
Food analysisSLV-m138-fFoodCarotenoidsHPLC-
Food analysisSLV-m141-fFoodAlmondELISA-
Food analysisSLV-m141-fFoodCaseinELISA-
Food analysisSLV-m141-fFoodEgg white proteinELISA-
Food analysisSLV-m141-fFoodFish proteinELISA-
Food analysisSLV-m141-fFoodGliadinELISA-
Food analysisSLV-m141-fFoodHazelnutELISA-
Food analysisSLV-m141-fFoodPeanutELISA-
Food analysisSLV-m141-fFoodSoy proteinELISA-
Food analysisSLV-m141-fFoodWalnutsELISA-
Food analysisSLV-m192Fish and shellfishNet weight, gross weight, degree of glazingGravimetry5g-10kg
Food analysisSLV-m256-fFoodVitamin C (ascorbic acid)HPLC-
Food analysisSLV-m260-fUrineThyrostaticsLC-MS-
Food analysisSLV-m269-fFoodAminoglycosidesLC-MS-
Food analysisSLV-m284-fFoodCoccidostaticsLC-MS-
Food analysisSLV-m284-fFoodNitroimidazolesLC-MS-
Food analysisSLV-m285-fFoodAminoglycosidesImmunochemistry-
Food analysisSLV-m287-fFoodCorticosteroidsLC-MS-
Food analysisSLV-m295-fFoodGestagensLC-MS-
Food analysisSLV-m306-fFoodAnthelminticsLC-MS-
Food analysisSLV-m306-fFoodAntibioticsLC-MS-
Food analysisSLV-m306-fFoodCoccidostaticsLC-MS-
Food analysisSLV-m306-fFoodNSAIDsLC-MS-
Food analysisSLV-m306-fFoodSedativesLC-MS-
Inorganic chemistrySLV-m183-fDrinking waterArsenic, inorganic, iAsICP-MS-
Inorganic chemistrySLV-m183-fFoodArsenic, inorganic, iAsICP-MS-
Inorganic chemistrySLV-m183-fFoodMonomethylarsonic acid (MMA)ICP-MS-
Inorganic chemistrySLV-m183-fUrineArsenic, inorganic, iAsICP-MS-
Inorganic chemistrySLV-m183-fUrineMonomethylarsonic acid (MMA)ICP-MS-
Inorganic chemistrySLV-m196-fFoodAluminum, AlICP-MS-
Inorganic chemistrySLV-m196-fFoodArsenic, AsICP-MS-
Inorganic chemistrySLV-m196-fFoodCadmium, CdICP-MS-
Inorganic chemistrySLV-m196-fFoodChromium, CrICP-MS-
Inorganic chemistrySLV-m196-fFoodCobalt, CoICP-MS-
Inorganic chemistrySLV-m196-fFoodCopper, CuICP-MS-
Inorganic chemistrySLV-m196-fFoodIron, FeICP-MS-
Inorganic chemistrySLV-m196-fFoodLead, PbICP-MS-
Inorganic chemistrySLV-m196-fFoodManganese, MnICP-MS-
Inorganic chemistrySLV-m196-fFoodMercury, HgICP-MS-
Inorganic chemistrySLV-m196-fFoodMolybdenum, MoICP-MS-
Inorganic chemistrySLV-m196-fFoodNickel, NiICP-MS-
Inorganic chemistrySLV-m196-fFoodSelenium, SeICP-MS-
Inorganic chemistrySLV-m196-fFoodSilver, AgICP-MS-
Inorganic chemistrySLV-m196-fFoodTin, SnICP-MS-
Inorganic chemistrySLV-m196-fFoodZinc, ZnICP-MS-
Organic contaminants and pesticidesSLV-m024-fFoodPesticidesGC-MS/LC-MS-
Organic contaminants and pesticidesSLV-m025-fFoodPesticidesGC-MS/LC-MS-
Organic contaminants and pesticidesSLV-m026-fFoodPesticidesGC-MS/LC-MS-
Organic contaminants and pesticidesSLV-m027-fFoodPesticidesGC-MS/LC-MS-
Organic contaminants and pesticidesSLV-m063-fFoodChlorinated organic compoundsGC-
Organic contaminants and pesticidesSLV-m064-fFoodBrominated flame retardantsGC-MS-
Organic contaminants and pesticidesSLV-m064-fSerumBrominated flame retardantsGC-MS-
Organic contaminants and pesticidesSLV-m097-fFoodPAHGC-MS-
Organic contaminants and pesticidesSLV-m190-fFoodPCDD/F and PCBGC-MS-
Organic contaminants and pesticidesSLV-m190-fSerumPCDD/F and PCBGC-MS-
Organic contaminants and pesticidesSLV-m315-fFoodPFASLC-MS-
TeknikområdeMetod/procedurProvtyp/System/ProduktParameter/EgenskaperUtrustning/MätprincipAnmärkningFlexBusiness unit
Molecular biologySLV-m307DNAWhole genome analysisNext Generation Sequencing (NGS)Bioinformatisk analys ingår inte i ackrediteringen
Molecular biologySLV-m309DNAAmplicon sequencingNext Generation Sequencing (NGS)-
TeknikområdeMetod/procedurProvtyp/System/ProduktParameter/EgenskaperUtrustning/MätprincipFlexBusiness unit
Molecular biologySLV-m052-fFeedIsolation of DNA – extraction methodPCR
Molecular biologySLV-m052-fFoodIsolation of DNA – extraction methodPCR
Molecular biologySLV-m065-fFeedGTS40-3-2-soyaPCR
Molecular biologySLV-m065-fFoodGTS40-3-2-soyaPCR
Molecular biologySLV-m066-fFeedMON810-cornPCR
Molecular biologySLV-m066-fFoodMON810-cornPCR
Molecular biologySLV-m067-fFeedLectin gene-soyPCR
Molecular biologySLV-m067-fFoodLectin gene-soyPCR
Molecular biologySLV-m076-fFeedCauliflower mosaic virus (CaMV)PCR
Molecular biologySLV-m076-fFoodCauliflower mosaic virus (CaMV)PCR
Molecular biologySLV-m077-fFeedp35SCaMVPCR
Molecular biologySLV-m077-fFoodp35SCaMVPCR
Molecular biologySLV-m078-fFeedNos-terminatorPCR
Molecular biologySLV-m078-fFoodNos-terminatorPCR
Molecular biologySLV-m086-fFeedPat-genPCR
Molecular biologySLV-m086-fFoodPat-genPCR
Molecular biologySLV-m088-fFeedNK603-cornPCR
Molecular biologySLV-m088-fFoodNK603-cornPCR
Molecular biologySLV-m092-fFeedGA21-maizePCR
Molecular biologySLV-m092-fFoodGA21-maizePCR
Molecular biologySLV-m096-fFeedTC1507-cornPCR
Molecular biologySLV-m096-fFoodTC1507-cornPCR
Molecular biologySLV-m099-fFeedRT73-rapeseedPCR
Molecular biologySLV-m099-fFoodRT73-rapeseedPCR
Molecular biologySLV-m101-fFeedMON863-maizePCR
Molecular biologySLV-m101-fFoodMON863-maizePCR
Molecular biologySLV-m105-fFeedMS8-rapeseedPCR
Molecular biologySLV-m105-fFoodMS8-rapeseedPCR
Molecular biologySLV-m106-fFeedRF3-rapeseedPCR
Molecular biologySLV-m106-fFoodRF3-rapeseedPCR
Molecular biologySLV-m107-fFeedUGPase-potatoesPCR
Molecular biologySLV-m107-fFoodUGPase-potatoesPCR
Molecular biologySLV-m108-fFeedEH92-potatoPCR
Molecular biologySLV-m108-fFoodEH92-potatoPCR
Molecular biologySLV-m109-fFeedPLD- ricePCR
Molecular biologySLV-m109-fFoodPLD- ricePCR
Molecular biologySLV-m112-fFeedT25-maizePCR
Molecular biologySLV-m112-fFoodT25-maizePCR
Molecular biologySLV-m113-fFeedBar-genePCR
Molecular biologySLV-m113-fFoodBar-genePCR
Molecular biologySLV-m114-fFeedBt63-ricePCR
Molecular biologySLV-m114-fFoodBt63-ricePCR
Molecular biologySLV-m115-fFeedLLRICE62-ricePCR
Molecular biologySLV-m115-fFoodLLRICE62-ricePCR
Molecular biologySLV-m118-fFeed59122-maizePCR
Molecular biologySLV-m118-fFood59122-maizePCR
Molecular biologySLV-m119-fFeedMIR604-maizePCR
Molecular biologySLV-m119-fFoodMIR604-maizePCR
Molecular biologySLV-m120-fFeedT45-rapeseedPCR
Molecular biologySLV-m120-fFoodT45-rapeseedPCR
Molecular biologySLV-m122-fFeedA2704-soyaPCR
Molecular biologySLV-m122-fFoodA2704-soyaPCR
Molecular biologySLV-m128-fFeedDP305423-soyaPCR
Molecular biologySLV-m128-fFoodDP305423-soyaPCR
Molecular biologySLV-m129-fFeedDP-356043-soyaPCR
Molecular biologySLV-m129-fFoodDP-356043-soyaPCR
Molecular biologySLV-m130-fFeedRR2Y-soyaPCR
Molecular biologySLV-m130-fFoodRR2Y-soyaPCR
Molecular biologySLV-m134-fFeedHmgPCR
Molecular biologySLV-m134-fFoodHmgPCR
Molecular biologySLV-m136-fFeedLY038-maizePCR
Molecular biologySLV-m136-fFoodLY038-maizePCR
Molecular biologySLV-m137-fFeed3272-maizePCR
Molecular biologySLV-m137-fFood3272-maizePCR
Molecular biologySLV-m139-fFeedMON 88017-maizePCR
Molecular biologySLV-m139-fFoodMON 88017-maizePCR
Molecular biologySLV-m140-fFeedMON 89034-cornPCR
Molecular biologySLV-m140-fFoodMON 89034-cornPCR
Molecular biologySLV-m144-fFeedQualitative and quantitative analysis of DNA – basic methodPCR
Molecular biologySLV-m144-fFoodQualitative and quantitative analysis of DNA – basic methodPCR
Molecular biologySLV-m145-fFeedA5547-127-soyaPCR
Molecular biologySLV-m145-fFoodA5547-127-soyaPCR
Molecular biologySLV-m150-fFeed98140-maizePCR
Molecular biologySLV-m150-fFood98140-maizePCR
Molecular biologySLV-m151-fFeedCruciferin APCR
Molecular biologySLV-m151-fFoodCruciferin APCR
Molecular biologySLV-m153-fFeedMIR 162-maizePCR
Molecular biologySLV-m153-fFoodMIR 162-maizePCR
Molecular biologySLV-m158-fFeedAM04-1020-potatoesPCR
Molecular biologySLV-m158-fFoodAM04-1020-potatoesPCR
Molecular biologySLV-m160-fFeedBt176-maizePCR
Molecular biologySLV-m160-fFoodBt176-maizePCR
Molecular biologySLV-m161-fFeedMON 87701-soyaPCR
Molecular biologySLV-m161-fFoodMON 87701-soyaPCR
Molecular biologySLV-m163-fFeedMS1-rapeseedPCR
Molecular biologySLV-m163-fFoodMS1-rapeseedPCR
Molecular biologySLV-m164-fFeedRF1-rapeseedPCR
Molecular biologySLV-m164-fFoodRF1-rapeseedPCR
Molecular biologySLV-m165-fFeedRF2-RF2-rapeseedPCR
Molecular biologySLV-m165-fFoodRF2-RF2-rapeseedPCR
Molecular biologySLV-m166-fFeedTopaz 19/2-rapeseedPCR
Molecular biologySLV-m166-fFoodTopaz 19/2-rapeseedPCR
Molecular biologySLV-m169-fFeedCV127-soyaPCR
Molecular biologySLV-m169-fFoodCV127-soyaPCR
Molecular biologySLV-m172-fFeedFG72-soyaPCR
Molecular biologySLV-m172-fFoodFG72-soyaPCR
Molecular biologySLV-m173-fFeedMON 87705-soyaPCR
Molecular biologySLV-m173-fFoodMON 87705-soyaPCR
Molecular biologySLV-m174-fFeedChromosomal swine DNAPCR
Molecular biologySLV-m174-fFoodChromosomal swine DNAPCR
Molecular biologySLV-m175-fFeedMON87460-maizePCR
Molecular biologySLV-m175-fFoodMON87460-maizePCR
Molecular biologySLV-m176-fFeedMyostatinPCR
Molecular biologySLV-m176-fFoodMyostatinPCR
Molecular biologySLV-m177-fFeedMitochondrial horse DNAPCR
Molecular biologySLV-m177-fFoodMitochondrial horse DNAPCR
Molecular biologySLV-m178-fFeedMitochondrial swine DNAPCR
Molecular biologySLV-m178-fFoodMitochondrial swine DNAPCR
Molecular biologySLV-m179-fFeedMitochondrial bovine DNAPCR
Molecular biologySLV-m179-fFoodMitochondrial bovine DNAPCR
Molecular biologySLV-m180-fFeedDAS40278-maizePCR
Molecular biologySLV-m180-fFoodDAS40278-maizePCR
Molecular biologySLV-m181-fFeedChromosomal moose DNAPCR
Molecular biologySLV-m181-fFoodChromosomal moose DNAPCR
Molecular biologySLV-m182-fFeedChromosomal rein deer DNAPCR
Molecular biologySLV-m182-fFoodChromosomal rein deer DNAPCR
Molecular biologySLV-m184-fFeedMitochondrial red deer DNAPCR
Molecular biologySLV-m184-fFoodMitochondrial red deer DNAPCR
Molecular biologySLV-m185-fFeedMitochondrial fallow deer DNAPCR
Molecular biologySLV-m185-fFoodMitochondrial fallow deer DNAPCR
Molecular biologySLV-m186-fFeedMitochondrial domestic chicken DNAPCR
Molecular biologySLV-m186-fFoodMitochondrial domestic chicken DNAPCR
Molecular biologySLV-m187-fFeedMitochondrial sheep DNAPCR
Molecular biologySLV-m187-fFoodMitochondrial sheep DNAPCR
Molecular biologySLV-m188-fFeedMitochondrial turkey DNAPCR
Molecular biologySLV-m188-fFoodMitochondrial turkey DNAPCR
Molecular biologySLV-m189-fFeedMitochondrial goat DNAPCR
Molecular biologySLV-m189-fFoodMitochondrial goat DNAPCR
Molecular biologySLV-m193-fFeedMON 87708-soyaPCR
Molecular biologySLV-m193-fFoodMON 87708-soyaPCR
Molecular biologySLV-m194-fFeedDP073496-rapeseedPCR
Molecular biologySLV-m194-fFoodDP073496-rapeseedPCR
Molecular biologySLV-m195-fFeedMitochondrial mammalian DNAPCR
Molecular biologySLV-m195-fFoodMitochondrial mammalian DNAPCR
Molecular biologySLV-m197-fFeedChromosomal bovine and pig DNAPCR
Molecular biologySLV-m197-fFoodChromosomal bovine and pig DNAPCR
Molecular biologySLV-m198-fFeedChromosomal bovine and horse/donkey DNAPCR
Molecular biologySLV-m198-fFoodChromosomal bovine and horse/donkey DNAPCR
Molecular biologySLV-m199-fFeedMitochondrial bovine and water buffalo DNAPCR
Molecular biologySLV-m199-fFoodMitochondrial bovine and water buffalo DNAPCR
Molecular biologySLV-m200-fFeedChromosomal domestic chicken DNAPCR
Molecular biologySLV-m200-fFoodChromosomal domestic chicken DNAPCR
Molecular biologySLV-m201-fFeedMON87769-soyaPCR
Molecular biologySLV-m201-fFoodMON87769-soyaPCR
Molecular biologySLV-m202-fFeedMON88302-rapeseedPCR
Molecular biologySLV-m202-fFoodMON88302-rapeseedPCR
Molecular biologySLV-m251-fFeedDAS68416-soyaPCR
Molecular biologySLV-m251-fFoodDAS68416-soyaPCR
Molecular biologySLV-m253-fFeedDAS44406-soyaPCR
Molecular biologySLV-m253-fFoodDAS44406-soyaPCR
Molecular biologySLV-m257-fFeedDAS81419-soyaPCR
Molecular biologySLV-m257-fFoodDAS81419-soyaPCR
Molecular biologySLV-m258-fFeed5307-maizePCR
Molecular biologySLV-m258-fFood5307-maizePCR
Molecular biologySLV-m259-fFeedMON87427-maizePCR
Molecular biologySLV-m259-fFoodMON87427-maizePCR
Molecular biologySLV-m264-fFeedChromosomal sheep DNAPCR
Molecular biologySLV-m264-fFoodChromosomal sheep DNAPCR
Molecular biologySLV-m265-fFeedChromosomal duck DNAPCR
Molecular biologySLV-m265-fFoodChromosomal duck DNAPCR
Molecular biologySLV-m266-fFeedChromosomal ostrich DNAPCR
Molecular biologySLV-m266-fFoodChromosomal ostrich DNAPCR
Molecular biologySLV-m272-fFeedVCO-01981-maizePCR
Molecular biologySLV-m272-fFoodVCO-01981-maizePCR
Molecular biologySLV-m275-fFeedChromosomal deer DNAPCR
Molecular biologySLV-m275-fFoodChromosomal deer DNAPCR
Molecular biologySLV-m276-fFeedMitochondrial pheasant DNAPCR
Molecular biologySLV-m276-fFoodMitochondrial pheasant DNAPCR
Molecular biologySLV-m277-fFeedDetection of turkey kDNAPCR
Molecular biologySLV-m277-fFoodDetection of turkey kDNAPCR
Molecular biologySLV-m278-fFeedDetection of quail DNAPCR
Molecular biologySLV-m278-fFoodDetection of quail DNAPCR
Molecular biologySLV-m283-fFeedBt11-maizePCR
Molecular biologySLV-m283-fFoodBt11-maizePCR
Molecular biologySLV-m288-fFeedMON87411-maizePCR
Molecular biologySLV-m288-fFoodMON87411-maizePCR
Molecular biologySLV-m289-fFeedDP4114-maizePCR
Molecular biologySLV-m289-fFoodDP4114-maizePCR
Molecular biologySLV-m290-fFeedMON87403-maizePCR
Molecular biologySLV-m290-fFoodMON87403-maizePCR
Molecular biologySLV-m291-fFeedꞷ-gliadingenen-soyaPCR
Molecular biologySLV-m291-fFoodꞷ-gliadingenen-soyaPCR
Molecular biologySLV-m292-fFeedMON71200-wheatPCR
Molecular biologySLV-m292-fFoodMON71200-wheatPCR
Molecular biologySLV-m293-fFeedMON71800-wheatPCR
Molecular biologySLV-m293-fFoodMON71800-wheatPCR
Molecular biologySLV-m294-fFeedMON87751-soyaPCR
Molecular biologySLV-m294-fFoodMON87751-soyaPCR
Molecular biologySLV-m296-fFeedMS11-rapeseedPCR
Molecular biologySLV-m296-fFoodMS11-rapeseedPCR
Molecular biologySLV-m297-fFeedMZHG0JG-majsPCR
Molecular biologySLV-m297-fFoodMZHG0JG-majsPCR
Molecular biologySLV-m298-fFeedSYHT0H2-sojaPCR
Molecular biologySLV-m298-fFoodSYHT0H2-sojaPCR
Molecular biologySLV-m299-fFeedMZIR098-maizePCR
Molecular biologySLV-m299-fFoodMZIR098-maizePCR
Molecular biologySLV-m304-fFeedGMB151-soyaPCR
Molecular biologySLV-m304-fFoodGMB151-soyaPCR
Molecular biologySLV-m305-fFeedMON94100-rapeseedPCR
Molecular biologySLV-m305-fFoodMON94100-rapeseedPCR
Molecular biologySLV-m308-fFeedMON87429-maizePCR
Molecular biologySLV-m308-fFoodMON87429-maizePCR
Molecular biologySLV-m310-fFeedMON87419-maizePCR
Molecular biologySLV-m310-fFoodMON87419-maizePCR
Molecular biologySLV-m318-fFeedMON95379-maizePCR
Molecular biologySLV-m318-fFoodMON95379-maizePCR
TeknikområdeMetod/procedurProvtyp/System/ProduktParameter/EgenskaperUtrustning/MätprincipAnmärkningFlexBusiness unit
Food analysisBioRad iQ-Check Salmonella IIFoodSalmonellaPCR-
Food analysisISO 13559 (IDF 153, mod)FoodContaminating microorganisms-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisISO 15216-1FoodHepatitis A, quantitativePCR-
Food analysisISO 15216-1FoodNorovirus, quantitativePCR-
Food analysisISO 15216-2FoodHepatitis A, qualitativePCR-
Food analysisISO 15216-2FoodNorovirus, qualitativePCR-
Food analysisISO 19020FoodStaphylococcal enterotoxinELISA-
Food analysisISO/TS 13136FoodShiga toxin-producing E.coli (STEC)PCR-
Food analysisISO/TS 16649-3, modFoodBeta-glucuronidase-positive Escherichia coli--
Food analysisNMKL 117FoodYersinia enterocolitica-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 119, modFoodThermotolerant Campylobacter quantitative--
Food analysisNMKL 119, modFoodThermotolerant Campylobacter quantitative-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 119, modFoodThermotolerant Campylobacts qualitative--
Food analysisNMKL 119, modFoodThermotolerant Campylobacts qualitative-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 125FoodEscherichia coli--
Food analysisNMKL 125FoodEscherichia coli-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 125FoodThermotolerant coliform bacteria--
Food analysisNMKL 125FoodThermotolerant coliform bacteria-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 136FoodListeria monocytogenes, qualitative--
Food analysisNMKL 136FoodListeria monocytogenes, qualitative-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 136FoodListeria monocytogenes, quantitative--
Food analysisNMKL 136FoodListeria monocytogenes, quantitative-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 140FoodLactic acid bacteria-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 144FoodEnterobacteriaceae-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 156, modFoodPathogenic Vibrio spp-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 164FoodEscherichia coli O157--
Food analysisNMKL 164FoodEscherichia coli O157-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 174FoodShigellaPCR-
Food analysisNMKL 184FoodAerobic microorganisms-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 192FoodGram-negative bacteria-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 44FoodColiform bacteria 30°C-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 44FoodColiform bacteria 37°C-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 56FoodAnaerobic sulphite reducing bacteria-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 66FoodCoagulase positive staphylococci--
Food analysisNMKL 66FoodCoagulase positive staphylococci-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 67FoodPresumptive Bacillus cereus-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 68FoodEnterococcus-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 71FoodSalmonella--
Food analysisNMKL 71FoodSalmonella-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 86, modFoodAerobic microorganisms-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 95FoodClostridium perfringens-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisNMKL 98FoodMoulds and yeasts-Frystorkade mikroorganismer/Freeze-dried microorganisms
Food analysisSS-EN ISO 6579-1FoodSalmonella--
Water analysisISO 15553, modDrinking waterCryptosporidium oocysts--
Water analysisISO 15553, modDrinking waterGiardia cysts--
Water analysisISO 15553, modFresh waterCryptosporidium oocysts--
Water analysisISO 15553, modFresh waterGiardia cysts--
Water analysisSS 028167WaterColiform bacteria-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS 028167WaterThermotolerant coliform bacteria-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS 028167, mod/SS-EN ISO 9308-1WaterEscherichia coli-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS 028192WaterYeast and mould-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS-EN ISO 14189WaterClostridium perfringens-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS-EN ISO 16266WaterPseudomonas aeruginosa-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS-EN ISO 6222WaterTotal count of culturable micro-organisms 22°C, 3 days-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS-EN ISO 6222WaterTotal count of culturable micro-organisms 37°C, 2 days-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS-EN ISO 7899-2WaterIntestinal enterococci-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS-EN ISO 9308-1WaterColiform bacteria-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS-EN ISO 9308-1WaterEscherichia coli-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS-EN ISO 9308-2WaterColiform bacteria-Frystorkade mikroorganismer/Freeze-dried microorganisms
Water analysisSS-EN ISO 9308-2WaterEscherichia coli-Frystorkade mikroorganismer/Freeze-dried microorganisms
  • The accredited body has been granted flexible scope. The body shall be able to provide an updated list of the current scope of accreditation upon request.

Regulations

ILAC G17:01/2021
ILAC Guidelines for Measurement Uncertainty in Testing
STAFS 2020:1
Swedacs föreskrifter och allmänna råd om ackreditering

Proficiency testing, SS-EN ISO/IEC 17043:2023

Latest decision date: 2025-06-12

TeknikområdeProvtyp/ProduktProgramFlexBusiness unit
Drinking waterFreeze-dried materialBacterias, yeasts and moulds
FoodFreeze-dried materialBacterias, yeasts and moulds
  • The accredited body has been granted flexible scope. The body shall be able to provide an updated list of the current scope of accreditation upon request.

Regulations

STAFS 2020:1
Swedacs föreskrifter och allmänna råd om ackreditering

Production of reference materials, SS-EN ISO 17034:2016

Latest decision date: 2026-03-09

TeknikområdeMetod/procedurProvtyp/System/produktTypParameter/EgenskaperUtrustning/MätprincipFlexBusiness unit
Drinking waterA reference method in a laboratoryFreeze-dried materialCRMBacterias, yeasts and mouldCulture
FoodA reference method in a laboratoryFreeze-dried materialCRMBacterias, yeasts and mouldCulture
  • The accredited body has been granted flexible scope. The body shall be able to provide an updated list of the current scope of accreditation upon request.

Regulations

STAFS 2020:1
Swedacs föreskrifter och allmänna råd om ackreditering